New Prairie Woman
Susie Rosso Wolf
RETRACTION! RETRACTION!
It has been brought to my attention that I have put my big
fat foot in my mouth and have become exactly what I loathe about folks who jump
to conclusions about Montana, Montanans, and living life in Montana. Let me
explain:
In my last Prairie Post I listed a couple of recipes for Mexican
dishes to celebrate Cinco de Mayo. In
the post, I used my own personal dining experience to write the copy for the
post in regards to the quality of ethnic foods here in Montana. Honestly, I
meant no harm. I had no malice or maniacal intentions to hurt Montana’s food
industry reputation or the good people who work hard as restaurant owners here
in this incredible state. As a cook myself, I understand that food, like art,
is subjective. So, the Italian food at such and such restaurant in Butte or
Billings might be to die for, for one person, and the most horrid plate of dreck
for another. However, having said that, I do apologize for my thoughtless
manner in which I describe the lack of authenticity of the local Mexican
cuisine. Although I do stand by my opinion based on my own experience, the
manner in which I describe the food I have eaten here was mean spirited and
insulting to those who work an honest day.
But what comes to mind more than the food and beverage
industry topic itself, is once again, the nature of Montana’s people,
lifestyle, personality and strength. Montana represents strength and fortitude,
if not anything at all. It takes fortitude and back bone to come knocking on
the door of some Californian who thinks she knows about Montana merely because
she has survived a few winters here. Yes, I have disturbed the locals with my
editorial and was told under no uncertain terms, that the last thing I need to do
is to do “that.”
“Don’t do that. Don’t do what every other writer does who doesn't know anything about Montana. Don’t become just another writer who
insults us with their opinions of our way of life when they know nothing at all
about living here or what it takes to survive here. I have been reading New
Prairie Woman and enjoying it because it’s different and unique and because
your story is fresh and interesting. Please, don’t trash Montana or insult its
people in your book. There are many great restaurants here. Have you ever eaten
at Ferraro’s in Bozeman? It’s as Italian as Italian can get. People work hard here;
don’t ruin their reputations by writing about something you don’t know. Don’t
do that. Don’t become just another ignorant source of bad information. Don’t
backslide, get back on track and tell your story.”
Wow. I had no idea. And, my anonymous source of a tongue
lashing was right. I don’t know. I don’t know about Ferraro’s because I've never eaten there. Actually, I've only eaten at a handful of restaurants in
Montana. It is true, as I said earlier, that according to my taste and dining
expectations, I've not been impressed with Montana’s restaurants. However,
based on my limited experience, my door knocker was right. I don’t know squat
about Montana’s restaurants and thoughtlessly gave opinion when I had no right
to. For that, I woefully apologize. Hurting Montana is the last thing I want to
do. New prairie Woman is not about “that” and if you've been reading my book,
you know that I love this place and have no intention of hurting it. I celebrate
this magnificent place. I honor Montana, its people, wildlife, mountains, lakes
and rivers, its extreme experience. And while I’m here apologizing let me say
this…the fact that a local person took the time to drop by my back door speaks
volumes about the people here. This young man takes pride in “The last best
place,” his home. This is his home and I insulted it. Please excuse me for
becoming just another ignorant source of bad information. It will not happen
again……….
~ S ~
Wow, Susie. Sometimes we say what we don't intend because we do not say it right.
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